Homemade potato salad
These are our two favourite ways to make potato salad right now.
Jazz up your Woolies Potato Salad or make it from scratch? Whatever you choose, we’ve got two delicious recipes for you to try! Which will you make first?
| Serves: | 8 |
| Cooking Time: | 20 minutes |
| Prep Time: | 5 minutes |
Ingredients
- 1.5 kg Woolworths Mediterranean Potatoes
- ½ cup Woolworths French Style Mayonnaise
- ¼ cup condensed milk
- ½ - 1 t mustard powder
- ½ red onion, diced
- 4 Woolworths Radishes, thinly sliced
- Microgreens, to top
- 1 kg Woolworths Bulk Classic Potato Salad
- 1 T olive oil
- 1 Woolworths Red Onion, sliced
- 1 packet Woolworths Cheese & Onion Bites
- 2 T fresh Italian parsley
Woolworths is committed to sustainability via our good business journey. Seasonal (and other) products might not always be in stock.
Cooking Instructions
Tried-and-tested homemade potato salad
- Boil the potatoes for 20 minutes until cooked but not mushy. Allow to cool and remove the skins
- Cut each potato into 3 pieces and set aside.
- Combine the mayonnaise, condensed milk, mustard powder and onions and pour over the potatoes. Garnish with the radishes and microgreens.
Level up the ready-made deli salad
- Empty the potato salad into a bowl.
- Caramelise the onion until sticky and golden.
- Crush up the cheese & onion bites and scatter over the potato salad along with the caramelised red onion and fresh herbs.
You could enjoy this recipe too
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